This ~8” blade is inspired by the classic Japanese fish knife the Deba. This knife excels at breaking down smaller fish and meat. While it can be used for general kitchen prep, it will steer with harder vegetables.
What does it mean to be asymmetrical? This means that the primary bevel is ground 99% on one side, but still has a double bevel blade edge. This gives the benefits of a single bevel knife for a finer edge but the easy upkeep and overall feel of a double bevel.
Care instructions - always hand wash with a soft sponge/scrub brush and dry thoroughly. Never put the knife in the dishwasher. Ideally sharpen on whetstone, reach out for specific recommendations on whetstones/other sharpening methods.
